Victoria® Marsala is made from a delightful blend of fresh ingredients. This sauce combines fresh champignon mushrooms, Marsala wine, fresh onion and fresh garlic to create a restaurant-style celebration. It is an ideal accompaniment to serve over your chicken, meat or fish dish. This 16-ounce jar of gluten-free sauce is also a cholesterol-free product, making it a smart choice for those with dietary restrictions. This pack comes with six jars, so you can keep your pantry stocked.